Wednesday, February 12, 2020

Taste of Fear (1961)

aka Scream of Fear

Not having seen her father for nearly ten years after her parents’ divorce, wheelchair-bound Penny Appleby (Susan Strasberg) travels to his coastal villa in France, following a somewhat surprising invitation. Penny’s father is away on business, so Penny is greeted by her stepmother Jane (Ann Todd). Jane makes quite an effort to make her feel welcome, as awkward as the situation between a young woman and the second wife of her father she’s never met before is at its core.

However, something is very wrong at the villa. Starting on the very first night of her stay, Penny repeatedly encounters what looks a lot like the corpse of her father propped up in macabre manner. Of course, when Penny’s trying to show the corpse to Jane or hunky chauffeur Robert (Ronald Lewis), the thing disappears. Very quickly, Jane starts mumbling about the “neurotic tendencies” Penny has supposedly displayed in childhood. The doctor Jane calls in, supposedly a friend of Penny’s father, the very rude Dr Pierre Gerrard (Christopher “Frenchman” Lee), does love to go on in the same manner, making dinners with him rather a strain on everyone’s nerves. At least Robert – just call him “Bob” – is a lot of help, sharing some of the doubts Penny is developing.

Despite the great success (particularly for such a small company) of their horror films, beloved Hammer Studios weren’t exclusively making horror films in the sixties. Following the success of Hitchcock’s Psycho, Jimmy Sangster wrote about five or six (depending on which ones you count) twisty thrillers clearly influenced and encouraged by that film, yet never simply copying it. Rather, Sangster takes some of Psycho’s formal inventions, its play with the audience and its expectations, and thinks them further for his own purposes.

Case in point is the first film of this group, as directed by Seth Holt, using the viewer’s knowledge of the structure of a gaslighting-type film against them to pull off quite some clever things not just once but twice. The film doesn’t only use the audience’s assumptions about genre and characters, though – the characters themselves repeatedly fall into the same trap of taking what’s on the surface of others on very literal face value. Treating people as types and tropes is a dangerous thing, as it turns out. I’m not actually going to spoil the twists here despite the film’s age, because when a plot twist is as well constructed and wonderfully timed as those here are, its writer deserves the respect no to have it spoiled.

Despite not really being a horror film, Taste does feature some wonderfully macabre moments, too. The business with Penny’s father’s corpse is effectively creepy, Holt shooting these scenes as expressionistically influenced nightmares that stand in fine contrast to the many scenes of black and white sunlight surrounding them. And the final destiny of one of the film’s villains – in a move typical for the film probably the lesser one – has a sense of dreadful yet deserved irony many a horror twist ending strives for.

Holt does some grand work in other regards too, staging scenes in ways that make them feel so intimate, the film’s threats seem all the more personal. Generally, Holt as well as Sangster’s script like to keep events and emotions tightly controlled, in fact enhancing their impact by not overplaying them like many another film would. In lesser hands, the plot, where nobody involved, if still alive, will end up any happier than before, would be material for shrill melodrama, but Holt and Sangster let their audience figure out for themselves how much of a parade of broken people doing broken things we are actually witnessing.

Young Susan Strasberg is a great casting choice, too, projecting vulnerability and confusion yet also a hidden reservoir – clearly unexpected to the rest of the world – of strength and determination she desperately needs. The rest of the cast is up to the same fine standards – with the exception of Lee’s “French” accent – though this is really Strasberg’s show.


Really, said accent is the only thing I can find fault with in Taste of Fear, and if a bit of a ropey accent is the worst thing a film has to offer, nobody can fault me if I call it a little masterpiece.

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